Food, Facts & Fun

Suan’s Sweet Tomato Jam Bloody Mary

  •   Prep Time = 0hrs 0mins
  •   Cook Time = 0hrs 0mins
  •  Servings = 4
recipe image
Description:

Make a traditional Bloody Mary even better using Made in Oklahoma products. We kick up this iconic cocktail with hints of scotch bonnet, horseradish and tomato jam.

Ingredients

  • 1 lime
  • 1 tsp Daddy Hinkle’s Original dry seasoning
  • 4 cubes Vault Ice
  • 1 1/2 cups bloody mary mix
  • 4 tbsp Suan's Sweet Tomato Jam
  • 1 tbsp Suan's Scotch Bonnet Flavor Sauce
  • 1/2 tbsp fresh horseradish, finely chopped
  • 6-8 oz vodka
  • 1 tsp Daddy Hinkle's Marinade Sauce
  • Lovera's olives
  • 4 celery stalks

Instructions

1

1. Squeeze half the lime onto a small plate. Quarter the other half for garnish, and set aside.
2. Dip the rims of four (12-ounce) bar glasses in the lime juice. Sprinkle Daddy Hinkle’s dry seasoning on a second small plate, then coat the rims.
3. Crack the Vault Ice with a mallet, and place in glasses allowing it to temper.
4. In a blender combine the bloody mary mix, Suan’s Sweet Tomato Jam, Suan’s Flavor Sauce, chopped horseradish and vodka. Pulverize.
5. Pour into the glasses, splash each with a little Daddy Hinkle’s Marinade Sauce, and serve with Lovera’s olives, celery stalks and lime.

MIO Expo 2017

All together under one roof, see how MIO and its members support each other.

Featured Recipes

More Recipes »