Chocolate Truffle Pecan Pie
This decadent pie is easy to make since it begins with a frozen Field’s Pecan Pie. Wanderfolk Spirits’ Prairie Wolf Coffee Liqueur spices up this traditional Oklahoma dessert.
MIO Products in Chocolate Truffle Pecan Pie
Fields Pecan Pie – Fields Pies are a delicious dessert dear to the hearts of Oklahomans; it’s a pie made from delicious pecans. If there’s been a pie Oklahomans have been willing to travel for, it is Field’s pie. The pies that originated in the fields’ family kitchen are now shipped from a factory producing over 12,000 pies in 8 hours.
Hiland Heavy Cream – Hiland Heavy cream goes perfectly in any Made in Oklahoma recipe. This tasty pie is no exception! Hilands fresh and creamy heavy cream takes this pie to the next level.
Prairie Wolf Dark Coffee Liqueur – Prairie Wolf creates exquisite spirits that go smoothly in any cocktail and now in a pie! This coffee liqueur is rich and flavorful; try pairing a signature Wanderfolk cocktail with a slice of pie.
Knight Creek Farms Pecans – Knight Creek Farms lovingly produces mountains of pecans annually. Their farm-fresh Oklahoma pecans complete this dessert and add a beautiful topping. Chop them up for an extra crunch in every bite.
Ingredients
- 1 Fields Pecan Pie
- 6 ounce semi-sweet chocolate
- 4 ounce Hiland Heavy Cream
- 1 ounce Prairie Wolf Dark Coffee Liqueur
- 1–2 cups Knight Creek Farms pecan halves
- In a small saucepan heat the cream on medium until it is rolling slightly, remove from the heat and add the chocolate and coffee liqueur.
- Stir this mixture until it is fully incorporated and has cooled some, about 5 minutes.
- Pour evenly over the frozen pie and garnish with the pecans.