Fresh Tomato Salad
A simple tomato salad, with herbs and a little sweetness is just what you want o a hot summer day.
Scale
Ingredients
Scale
- 6–8 Ripe Tomatoes
- 1/4 cup Scissortail Farms Chopped Chives
- 1/4 cup Scissortail Farms Basil Leaves, Chopped Finely
- 1 cup Dianes Hatch Valley Green Chile Sauce and Salad Dressing
- 1 1/2 cup Roark Acres Okie Honey
- Dice the tomatoes into large chunks or slices
- In a small mixing bowl, add the chopped basil, chopped chives, Diane’s dressing and honey.
- Mix thoroughly so they honey is fully incorporated.
- Add this mixture to the tomatoes and toss.
- Serve at room temperature as soon as complete