S’mores Pizza
It’s all the fun and deliciousness of s’mores without the mess! We love using the Stone Sisters spelt crust for the base of these s’mores.
Scale
Ingredients
Scale
1 Stone Sisters 10-inch Organic Sprouted Spelt Crust
2 teaspoons Hiland Heavy Whipping Cream
Sprinkle of sugar
Sprinkle of cinnamon
1 bottle Bedre Dark Chocolate Premium Sauce or 1 cup chopped Bedre chocolate, melted
3 graham crackers, crushed
2 cups mini marshmallows
- Preheat oven to 375 degrees. Brush whipping cream on crust. Sprinkle with sugar and cinnamon. Bake crust 3-5 minutes until it’s slightly crispy. Set aside to cool.
- Sprinkle with half the crushed graham crackers. Top with marshmallows. Bake 5 minutes or until marshmallows are golden brown and gooey.
- Drizzle baked s’mores pizza with melted chocolate, and sprinkle with reserved crushed graham crackers. Cut into slices, and serve.